Cooking with Paula McIntyre
Resident chef Paula McIntyre brings you a weekly recipe in a handy digestible ten minute download. From BBC Radio Ulster.
Último episodio
Festive Celeriac And Mushroom Duxelle En Croute With Peppercorn Gravy (13.12.2025)
Episodios anteriores
- Ginger cheesecake with Pedro Ximenez candied pears
- Roast Duck Breast With Cider Dried Fruit And Hot Red Cabbage Slaw
- Apple, Fig and Walnut Cake
- Parsnip Chowder With Rosemary, Cheese And Onion Griddle Scones
- Mussels With Pancetta, Cider And Orzo Pasta
- Chicken Fricassee
- Broccoli Soup With Soda Bread Croutons
- Apple Sponge Puddings With Clotted Cream
- Chocolate cracknell with whiskey custard cream
- Damson Cheesecake Cream with Blackberry Thumbprint Biscuits
- Roast Apricots With Coffee Cream And Nut Crunchie Biscuits
- Flatbreads with chorizo, onions, smoked scarmorza and smoked paprika dressing
- Oaty Apple Creams
- Courgette Fritters with Tomato Salad
- Savoury French Toast With Crab Salad, Pickled Radish, Dill Mayonnaise
- Raspberry Clafouti With Almond Crumble And White Chocolate Cream
- Grilled lamb leg with barbecued broadbeans and zhoug
- Duck, watermelon and cucumber salad
- Blackcurrants with lemon sabayon cream and pistachio, lemon crumble
- Fregola With Grilled Courgettes, Tomatoes And Fennel Butter
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